Brasserie Menu

Menu

Served Monday – Saturday 12pm – 2pm & 6.30-9pm
Sunday Evening 6.30-8pm

 

Nibbles  – £4 each

12pm – 9pm

 

Marinated Olives (V) £3.25

Warm Bread, Olive Oil & Aged Balsamic (GFOA) £3.25

Spiced Hummus, Flat Bread (GFOA) – £4.00

Salt & Pepper Squid & Sweet Chilli Sauce (GFOA) – £4.50

Pan Fried Chorizo£4.50

Roasted Mediterranean Vegetables £3.50

Honey Glazed Chipolatas £4.50

Halloumi Fries & Garlic Dip – £4.25

Courgette Frites & Mint Yogurt Dip – £3.75

 

Starters

12pm – 2:30pm & 6pm – 9pm

 

Soup of the Day & Warm Local Bread- £6.50 (GFOA)

Chicken Liver Parfait – £7.50 (GFOA)

Red Onion Chutney, Bread

Smoked Salmon – £7.50 (GFOA)

Capers, Lemon, Bread & Butter

Confit Ham Hock Terrine – £7.00 (GFOA)

Piccalilli, Toast

Scotch Egg – £7.50

Mushroom Ketchup

Roast Tomato Tart – £6.50

Basil Mayonnaise, Olive Crumb

Goat’s Cheese Bruschetta – £7.00

Edamame Bean Salad, Balsamic

 

Mains

12pm – 2:30pm & 6pm – 9pm

 

6oz Cheese & Bacon Burger – £14.00

Homemade Coleslaw, Hand Cut Chips, Lettuce, Tomato, Red Onion, Gherkin

Jerk Chicken Burger – £13.00

Pineapple Salsa & Chips

Cumberland Sausages – £14.00
Mashed Potatoes, Onion Gravy & Seasonal Vegetables

Roast Ham Steak – £15.00
Duck Egg, Pineapple Salsa, Chips

Grilled Chicken Supreme – £15 (GF)
Celeriac Puree, Dauphinoise Potato, Braised White Cabbage, Grilled Leeks, Jus

Braised Lamb Shoulder – £17.00
Confit Cherry Tomatoes, Peas, Potato Crisps, Lamb Jus

8oz Sirloin£18.00 (GF)
10oz Ribeye£21.00 (GF)
Mushroom, Cherry Tomatoes, Hand Cut Chips, Watercress

Battered Fish & Chips  – £14.00

Minted Peas, Tartare Sauce, Lemon

Moules Marinière & Fries – £14.00 (GF)

Pan Fried Fish of the Day – £13.00 (GFOA)

Please ask for accompaniments

Stuffed Aubergine – £12.00 (GFOA)
Roast Mixed Vegetables, Croutons, Lambs Lettuce

Pea Risotto – £12.00
Parmesan Crisps

Tagliatelle – £13.00
Rocket & Basil Pesto, Pine Nuts

Sauces – £3
Peppercorn
 –  Blue Cheese (GF)

 

Pizzas

12pm – 2:30pm & 6pm – 9pm

Margherita – £12.00

Chorizo, Ham & Chicken – £14.00

Hot Smoked Salmon, Anchovies, Olives – £14.00

Roast Mediterranean Vegetables & Basil – £13.00

 

Salads

12pm – 2:30pm & 6pm – 9pm


Caesar-
Baby Gem Lettuce, Anchovies, Croutons, Parmesan, Caesar Dressing – £9

Mediterranean – Roasted Mediterranean Vegetables & Olives – £10

Super Food- Quinoa, Avocado, Broccoli, Pomegranate, Coriander, Mint, Lemon, Leaves – £12


Customise your salad
Grilled Chicken – £3.00, Hot Smoked Salmon Flakes – £3.00, Bacon – £2.50, Halloumi – £2.50

 

Sandwiches

12pm – 2:30pm


Chicken & Bacon Club Sandwich – Tomato, Lettuce, Egg Mayonnaise & Fries – £9.00

Battered Fish Goujon Sandwich – Tartare Sauce & Fries – £9.00

Mediterranean – Roasted Mediterranean Vegetables & Grilled Halloumi – £8.00

 

Sides – £3 each

Hand Cut Chips (GF)                       Mashed Potato (GF)                         Battered Onion Rings

Seasonal Vegetables (GF)             House Salad (GF)             French Fries (GF)

V – Vegetarian – GF – Gluten Free – GFOA – Gluten Free Option Available

 

Desserts

12pm – 2:30pm & 6pm – 9pm

Strawberry Eton Mess – £7.00 (GF)

Vanilla Crème Brûlée, Shortbread – £7.50

Lemon Tart, Clotted Cream– £7.00

Chocolate Mousse, Cookie – £7.50

Sticky Toffee Pudding, Butterscotch Sauce & Vanilla Ice Cream – £7.50

Selection of Artisan Cheeses, Crackers, Celery, Chutney, Grapes £8.50 (GFOA)

Trio of Ice Cream or Sorbet£6.00 (GF)