Banquet Sit down Meal
two course meal £37.50 per person
Three Course Meal £50.00 per person
includes Tea & Coffe
Starters
- Leek & Potato Veloute (GF, V)
- Tomato & Basil Soup (GF, VEGAN)
- Seasonal Vegetable Soup (GF, VEGAN)
- Confit Duck Salad, Plum dressing, Cucumber & Pine Nuts (GF)
- Gin & Tonic Infused Scottish Wild Salmon, Pickled Cucumber, Horseradish Cream Dill (GF)
- Heritage Tomatoes, Buffalo Mozzarella & Basil (GF, V)
- Roasted Beetroot, Goats Curd & Walnut Tart, Balsamic Dressing (V)
- Brixworth Pate, Red Onion Marmalade & Sourdough
- Twice Baked Cheese & Spinach Souffle (V)
- Potted Crab with Watercress Salad (GF)
- Torteloni, Cauliflower Puree, Garden Pea Veloute, Crispy Kale (VEGAN)
- Ham Hock & Tarragon Croquette With Mustard Sauce
Mains
- Cod Wrapped with Cured Ham, Celeriac Mash, Seasonal Vegetables & Lemon Beurre Blanc (GF)
- Herb Crusted Rump of Lamb, Fondant Potato & Tomato Ragu (£5 supplement)
- Roasted Sirloin of Beef, Roast Potatoes, Yorkshire Pudding & Jus (£5 Supplement)
- Slow roasted Pork Belly, Apple Sauce, Bacon & Caramelised Onion & New Potatoes (GF)
- Roasted Duck Breast, Crushed New Potatoes, Braised Red Cabbage & Port Wine Sauce (GF)
- Beetroot Gnocchi (Vegan)
- Chicken Breast, Crushed New Potatoes, Seasonal Vegetables, Garlic & Wild Mushroom Cream (GF)
- Chicken Francaise, With Butter Lemon Sauce, Sautee Potatoes & Seasonal Vegetables (GF)
- Roast Vegetable Pithivier, Mustard Mash, Baby Carrots & Garden Pea A' La Francaise (V)
- Beef Wellington, Truffle Mash, Seasonal Vegetables, Thyme jus (£15 Supplement)
Desserts
- Apple & Blackberry Compote, Hazelnut Crumb, Vanilla & Cinnamon Spice Coconut Cream (Vegan)
- Honey & Ginger Custard Tart, Ginger and Lime Creme Fraiche with Toasted Almonds (V)
- Red Wine Poached Pears, Vanilla Mascarpone, Pistachio & Cashew Praline (V)
- Vanilla Panna Cotta, Macerated Berries & Mint Gel (V)
- Chocolate Hazelnut Tart, Bitter Chocolate Cream & Tulle (V)
- Sticky Toffee Pudding, Butterscotch Sauce, Vanilla Ice Cream (V)
- Vanilla Cheesecake, Passionfruit Parfait & Honeycomb (GF, V)
- Double Chocolate Torte & Clotted Cream (GF, V)
- Mont Blanc Tart (V)
Canapes
£10 per person
extra canape £3 per canape
- Crispy Miso ToF'ish Bite, Plant Base Wasabi Mayo (VEGAN)
- Jackfruit Carne Asada, Savoury Cone & Coriander Mayo (VEGAN)
- Plant Base Feta, Cucumber & Olives (GF, VEGAN)
- Shallot & Goat's Cheese Tart (V)
- Toad in the Hole, Onion Relish
- Lamb Kebabs & Mint Yoghurt
- Honey & Mustard Pigs in Blankets
- Chalk Stream Trout Pastrami & Pickled Celeriac
- Smoked Salmon & Dill Crème Fraiche
- Spicy Chicken Bon Bon with Chilli Jam
- Seared Tuna Wasabi Mayonnaise, Pickled Cucumber
- Mini Fish & Chips with Tartar Sauce
- Tempura Prawns & Chilli Jam
Buffet Menu
Traditional Hog Roast
£19 per person
Slow roasted Hog on the Spit served with Flour Baps, Apple Sauce, Sage & Onion Stuffing, Slaw and Mix Leaf Salad
Barbecue
£26 per person
Served with Flat Bread, Pickles, Mustard, Ketchups, Mayonnaise & Barbecue Sauce.
Beef Burgers, Flame Grill and Served in Brioche Buns, Grilled Marinated Chicken Sweet Chilli or Lemon and Herb, Cumberland Sausage Rings.
Snacks
£9 per person
Perfect Snacks to keep your guests going all day or until the early hours (1x Snack per person)
- Fish Finger Sandwich & Tartar Sauce
- Grilled Cheese & Caramelized Onion Toasties (V)
- Crispy Marinated Chicken Wings (GF)
- Loaded Minute Steak Sandwich
- "Dirty Dog" Hot Dog (Vegan Option)
- Buffalo Cauliflower Wings (VEGAN)
- Barton Beef Burger Slider
- DIY Loaded Fries (GF, V, VEGAN)
- Bacon & Sausage Baps
Street Food Buffets
£18 per person
All American
Hot Buffalo Wings, Mini Burger Sliders, Hot Dogs, Side of Fries
British Fayre
Mini Fish & Chips, Beer Battered Sausage, Mushy Peas and Tartar Sauce
Mexican Munch
Nachos, Salsa, Guacamole, Chilli Con Carne and Spiced Rice
Italian Job
Pizza of Magherita or Sicilian Salami, Penne Cabonara or Puttanesca (V)
Thai Time
Thai Green Curry, Chicken, Chickpea, Mangetout, Coconut Cream, Boiled Rice, Vegetable Springroll, Prawn Crackers
Children's Menu
£30 per child (12 years & Under)
With Soft Drink
Starters
- Cheesy Garlic Bread
- Fish Dippers
- Chicken Goujons
Mains
- Spaghetti Bolognese
- Cheese & Tomato Pizza
- Sausage & Mash
Desserts
- Chocolate Brownie & Vanilla Ice Cream
- Fruit Salad
- Ice Cream Selection